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University of Madras · November 2026

University of Madras B.Sc. Home Science — Nutrition, Food Service Management and Dietetics November 2026 exam timetable

B.Sc. Home Science — Nutrition, Food Service Management and Dietetics exam dates, paper codes, and forenoon or afternoon sessions for the University of Madras November 2026 timetable. Batches: 2022-23, 2023-24.

In short

B.Sc. Home Science — Nutrition, Food Service Management and Dietetics at the University of Madras: The listed papers run from Thursday, 12 November 2026 to Friday, 4 December 2026. Admission batches on this timetable: 2022-23 and 2023-24. Forenoon is 10:00 AM–1:00 PM and afternoon is 2:00 PM–5:00 PM. Language papers for B.Sc. sit on the B.Sc. overview.

Official timetable PDF · University timetable index · Plain-text version

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Forenoon 10:00 AM–1:00 PM. Afternoon 2:00 PM–5:00 PM.

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Papers on this page

35 rows from the official PDF. A blank code means that cell was not readable. Do not guess it.

  1. Human Physiology — SL21A. Saturday, 28 November 2026, Forenoon (10:00 AM–1:00 PM). Batch 2022-23. Semester 1. Core. PDF page 12.
  2. Microbiology — SL21B. Monday, 30 November 2026, Forenoon (10:00 AM–1:00 PM). Batch 2022-23. Semester 1. Core. PDF page 12.
  3. Food Science — SL22A. Saturday, 28 November 2026, Afternoon (2:00 PM–5:00 PM). Batch 2022-23. Semester 2. Core. PDF page 12.
  4. Human Nutrition - I — SL22B. Monday, 30 November 2026, Afternoon (2:00 PM–5:00 PM). Batch 2022-23. Semester 2. Core. PDF page 12.
  5. Family Meal Management — SL23A. Thursday, 26 November 2026, Forenoon (10:00 AM–1:00 PM). Batch 2022-23. Semester 3. Core. PDF page 12.
  6. Human Nutrition II — SL23B. Friday, 27 November 2026, Forenoon (10:00 AM–1:00 PM). Batch 2022-23. Semester 3. Core. PDF page 12.
  7. Diet Therapy — SL24A. Thursday, 26 November 2026, Afternoon (2:00 PM–5:00 PM). Batch 2022-23. Semester 4. Core. PDF page 12.
  8. Human Development — SL25A. Tuesday, 17 November 2026, Forenoon (10:00 AM–1:00 PM). Batch 2022-23. Semester 5. Core. PDF page 12.
  9. Food Service Management - I — SL25B. Thursday, 12 November 2026, Forenoon (10:00 AM–1:00 PM). Batch 2022-23. Semester 5. Core. PDF page 12.
  10. Food Preservation — SL25C. Friday, 13 November 2026, Forenoon (10:00 AM–1:00 PM). Batch 2022-23. Semester 5. Core. PDF page 12.
  11. Sports Nutrition — SL25D. Saturday, 14 November 2026, Forenoon (10:00 AM–1:00 PM). Batch 2022-23. Semester 5. Core. PDF page 12.
  12. Principles of Resource Management (Comn. To Int. Design & Décor) — SL26A. Tuesday, 17 November 2026, Afternoon (2:00 PM–5:00 PM). Batch 2022-23. Semester 6. Core. PDF page 12.
  13. Food Service Management II (Comn. To C N & D) — SL26B. Thursday, 12 November 2026, Afternoon (2:00 PM–5:00 PM). Batch 2022-23. Semester 6. Core. PDF page 12.
  14. Community Nutrition — SL26C. Friday, 13 November 2026, Afternoon (2:00 PM–5:00 PM). Batch 2022-23. Semester 6. Core. PDF page 12.
  15. Entrepreneurship Development (Comn. To C N & D) — SL46A. Wednesday, 18 November 2026, Forenoon (10:00 AM–1:00 PM). Batch 2022-23. Semester 6. Core. PDF page 12.
  16. Family Management and Counseling (Comn. To C N & D) — SL46B. Thursday, 19 November 2026, Forenoon (10:00 AM–1:00 PM). Batch 2022-23. Semester 6. Core. PDF page 12.
  17. Fundamentals of Textiles and Clothing (Comn. To C N & D) — SL45A. Monday, 16 November 2026, Forenoon (10:00 AM–1:00 PM). Batch 2022-23. Semester 6. Elective. PDF page 13.
  18. Human Physiology — 132C1A/130C1A. Thursday, 3 December 2026, Forenoon (10:00 AM–1:00 PM). Batch 2023-24. Semester 1. Core. PDF page 13.
  19. Basics in Food Microbiology — 132C1B/130C1B. Friday, 4 December 2026, Forenoon (10:00 AM–1:00 PM). Batch 2023-24. Semester 1. Core. PDF page 13.
  20. Food Science — 132C2A/130C2A. Thursday, 3 December 2026, Afternoon (2:00 PM–5:00 PM). Batch 2023-24. Semester 2. Core. PDF page 13.
  21. Nutrition Through Life Cycle — 232C3A/230C3A. Monday, 30 November 2026, Forenoon (10:00 AM–1:00 PM). Batch 2023-24. Semester 3. Core. PDF page 13.
  22. Human Nutrition — 232C3B/230C3B. Tuesday, 1 December 2026, Forenoon (10:00 AM–1:00 PM). Batch 2023-24. Semester 3. Core. PDF page 13.
  23. Interior Decoration — 232E3A. Wednesday, 2 December 2026, Forenoon (10:00 AM–1:00 PM). Batch 2023-24. Semester 3. Core. PDF page 13.
  24. Nutritional Biochemistry — 230C4A/232C4A. Tuesday, 1 December 2026, Afternoon (2:00 PM–5:00 PM). Batch 2023-24. Semester 4. Core. PDF page 13.
  25. Human Development — 230E4A/232E4A. Wednesday, 2 December 2026, Afternoon (2:00 PM–5:00 PM). Batch 2023-24. Semester 4. Core. PDF page 13.
  26. Quantity Food Production And Service — 332C5A. Thursday, 12 November 2026, Forenoon (10:00 AM–1:00 PM). Batch 2023-24. Semester 5. Core. PDF page 13.
  27. Food Perseveration — 332C5B. Friday, 13 November 2026, Forenoon (10:00 AM–1:00 PM). Batch 2023-24. Semester 5. Core. PDF page 13.
  28. Public Health Nutrition — 332C5C/330C5C. Saturday, 14 November 2026, Forenoon (10:00 AM–1:00 PM). Batch 2023-24. Semester 5. Core. PDF page 13.
  29. Food Safety And Quality Control — 332C5D/330C5D. Monday, 16 November 2026, Forenoon (10:00 AM–1:00 PM). Batch 2023-24. Semester 5. Core. PDF page 13.
  30. Food Service Management — 332C6A/330C6A. Friday, 13 November 2026, Afternoon (2:00 PM–5:00 PM). Batch 2023-24. Semester 6. Core. PDF page 13.
  31. Dietetics — 332C6B. Thursday, 12 November 2026, Afternoon (2:00 PM–5:00 PM). Batch 2023-24. Semester 6. Core. PDF page 13.
  32. Sports Nutrition — 332E5A/330E5A. Tuesday, 17 November 2026, Forenoon (10:00 AM–1:00 PM). Batch 2023-24. Semester 6. Elective. PDF page 13.
  33. Fundamentals In Research — 332E5B/330E5B. Wednesday, 18 November 2026, Forenoon (10:00 AM–1:00 PM). Batch 2023-24. Semester 6. Elective. PDF page 13.
  34. Fiber to Fabric — 332E6A. Saturday, 14 November 2026, Afternoon (2:00 PM–5:00 PM). Batch 2023-24. Semester 6. Elective. PDF page 13.
  35. Principles of Resource — 332E6B. Thursday, 19 November 2026, Afternoon (2:00 PM–5:00 PM). Batch 2023-24. Semester 6. Elective. PDF page 13.

Questions students ask

When are the University of Madras B.Sc. Home Science — Nutrition, Food Service Management and Dietetics November 2026 exams?
B.Sc. Home Science — Nutrition, Food Service Management and Dietetics at the University of Madras: The listed papers run from Thursday, 12 November 2026 to Friday, 4 December 2026. Admission batches on this timetable: 2022-23 and 2023-24. Forenoon is 10:00 AM–1:00 PM and afternoon is 2:00 PM–5:00 PM. Language papers for B.Sc. sit on the B.Sc. overview.
Which admission batches are covered for Home Science — Nutrition, Food Service Management and Dietetics?
This timetable marks 2022-23 and 2023-24. Use the batch filter so a 2022–23 paper is not read as a 2023–24 paper.

Disclaimer: This is a student lookup of the University of Madras B.Sc. / B.C.A. November 2026 timetable, published as civic journalism on mychennaicity.in. It is not a university notification. If a row here and the official PDF disagree, follow the PDF and any later university correction.

Fine print

This page was drafted with AI-assisted tools and human editorial review for mychennaicity.in. AI can miss updates or local nuance — cross-check primary sources and your own documents before decisions. Paper codes, dates, and sessions were read from the official PDF. One allied paper, Financial Accounting I on 10 December 2026 (forenoon), has a code cell that did not print clearly and is left blank.

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